Deviled Eggs with a classic creamy filling. You'll be shocked at how easy and delicious these are!

Deviled Eggs

I’m still working through my favourite dishes to bring to summer BBQ’s. This is another of those that I grew up eating and loving. I don’t know why I always thought they would be so hard to make, or time-consuming. Once I actually did them myself I realized they’re one of the easiest things to…

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The ultimate macaroni salad, Amish style with eggs and cheese.

Ultimate Macaroni Salad – Amish style with eggs and cheese

There are a few things that you just can not buy. I was walking around, trying to pick out some easy sides for a BBQ last Saturday, trying to make life easier by not making everything from scratch. I picked up the macaroni salad (it was basically fluorescent orange), I looked at the tiny little…

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peach tea granita #TEAdays

Peach Tea Granita

I don’t think anyone is happier than I am that summer is just around the corner. The kids are finally outside all afternoon on the playground, my hammock is gearing up for afternoons spent flipping through magazines, and the BBQ is finally working its magic a few days a week. Better than all of that though,…

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baked penne lasagna style

Easy Baked Penne – Lasagna Style

Ever feel like a lasagna, but not all the time it takes. Or really, just how “warm” it feels. I could just be a weirdo here, but to me, lasagna is for cold winter nights, when it’s snowy outside and the last thing you want to do is open a door and let any of…

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sweet crepes

Sweet Crepes

I make crepes a lot. Mainly just because they’re delicious, but also because they’re so easy, and there are SO many options for them. I know that there are tons of people who are intimidated by making them; they’re so thin, they seem impossible to flip, and if you ever watch someone do it at one…

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summer melon salad

Summer Melon Salad

This is another throw back post to one of my favorite salads of all time. It’s just so “Summer” in every bite, and seeing as I had snow on my lawn last week, I’m desperate for a reminder. It’s just a few simple ingredients: sweet melon, salty prosciutto, mild bocconcini, fresh mint, and a squeeze…

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