Tender and flavourful bites of pork with a garlicky marinade, these pork souvlaki are just as good as your favorite take out, and can still be a quick weeknight meal. Pair it with some fresh herb and garlic grilled pitas, and you’ll never order in again!
A classic meal, Frittata Lyonnaise is packed full of onion, potato, sausage (or bacon), and gruyere cheese. It’s an amazing one pan breakfast that’s only 30 minutes from start to finish!
Cajun style chicken breasts stuffed with mozzarella cheese and sautéed peppers and onions, then grilled, make for a quick and easy weeknight meal that’s not short on flavour!
A flavour packed flank steak thanks to a surprisingly simple marinade that you quickly grill for one of the easiest, and tastiest meals of the summer! This is actually the steak I caught my husband with!
Nourish is a new cookbook of whole food recipes featuring seeds, nuts, and beans by Nettie Cronish & Cara Rosenbloom, RD, and it’s quickly becoming a favourite in my house.
A super easy way to make cream puffs. All you need is store bought puff pastry, mousse mix, and something to make it look fancy (like fresh berries) This is a great summer dessert you can throw together in no time!