Anniversary Chicken (or Pan Seared Chicken Breasts with a Roasted Red Pepper and Tomato Cream Sauce)


It’s ironic really that I call this Anniversary chicken, seeing as I was supposed to make it for our anniversary and instead we ordered pizza at nine at night once the kids were in bed. Happy five years hunny! Three weeks later though, I finally got around to making it. On a Monday night. When I had the kids at ...

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