Cheesecake Factory Brown Bread just like at the restaurant. This is my favourite bread recipe, and it’s been the most popular recipe on Kitchen Trials since 2015!
bread
Healthy Cheese and Pear Crisps
Cheese and pears on a crispy slice of whole grain bread drizzled with honey and topped with walnuts. A low fat, high protein snack that satisfies!
Homemade Pita Bread
I seriously still can’t believe how easy it was to make homemade pitas. When I decided to make gyros at home, I figured I couldn’t really go serve it with store bought pitas. Thankfully, making this bread turned out to be just as easy as making the gyro meat was. Phew. I hunted around the…
Sweet Dinner Rolls or Burger Buns
I wasn’t really sure what to call these. I’m just starting to try to make different kinds of bread, and the ones that Bo really wanted me to figure out are the kind you get at Logan’s Roadhouse in the US. These did not turn out like those buns. What I have stumbled upon though…
Bacon and Cheese Breakfast Strata
I figure if anything with bacon is a win, than adding cheese should just be a double win, right? I mean, I’m really not sure there’s much else that could be done with this to improve it, and I wasn’t even sure what a strata was before this morning. I just really wanted to use my…
No Knead Bread – Artisan Style that’s crusty and rustic
Seriously, this crusty, rustic, no knead bread is THE easiest bread I think you can make. I used to be terrified of making bread, it always goes back to this one time a couple of years ago that I tried to make an Italian loaf and it turned out like a skinny rubber snake. An experience…
Garlic Bread Slices
I’ve pretty much come to the realization that there are 8,752 ways to make garlic bread, and that there are inherent problems with each and every one of them. I’ve made bread that’s soggy and dripping with butter, some that gets its garlic flavor strictly from granulated versions (and it shows), some that really have no…
Quick No Rise Pizza Crust
Oh, hello blog. Um, it’s not you, it’s me… Seriously. So, I’ve been completely absent for the last three weeks. Lets just chalk it up to holiday madness and my desire to get onto a ridiculously regimented schedule as a new year resolution. It only took me three days (and the 5 am rising of…
Pumpkin Spice Loaf
Alright folks, it’s time to start thinking Christmas baking. Most of my baking I’ve got down pat from the past few years of trial and error, but it just wouldn’t be the holidays without trying to find a few new things. Also, what would be better to pass out to family on Christmas Eve then…
Sour Cream Scones
I was in a bit of a bind for breakfast this morning. I’d been out of bread all week, a combination of forgetfulness last week when shopping and laziness this week in not wanting to load up the kids and run out, in the rain, only to buy bread. I did finally tonight, but I…
Battered Style French Toast
I used to always make French Toast what I thought was the standard way. Throw a bunch of eggs in a bowl, whisk them together with a splash of milk and some cinnamon and cook them in a non-stick skillet. I still think that there’s a place for this style too. It’s nice and easy…
My Cheddar (not Bay) Biscuits and My (not Bisquick) Biscuit Mix
So, I’m pregnant, and being so I get cravings. Frequently this time around, and a couple of weeks ago all I wanted were the Red Lobster Cheddar Bay biscuits. I’d been down this road before, and I’ve tried many of the online versions only to be disappointed, so at least I knew what not to…
Chocolate Zucchini and Apple Bread
Chocolate Zucchini Apple Bread I’m asking a favor today: Don’t judge me because I give this to Oliver for breakfast, and snack, and just whenever he wants it. Ignore the chocolate and focus on the fact that it’s full of zucchini and applesauce. And it’s delicious. So, so delicious! Prep Time: 20 minutes Bake Time: 60 minutes Makes: 2…
Monkey Bread
Monkey Bread First off, a warning. This takes some time…like…a lot of time. It’s totally worth it though, and with the cold weather coming, well, this is going to be a staple for the night we decide to stay in and watch all those old Christmas movies with Oliver (remember Frosty and Rudolph!). It’s worth it,…
Banana Bread
Banana Bread This is an Oliver approved recipe; my boy simply can not get enough of this stuff. If he knows it’s in the house, he refuses to eat anything else. I tend to triple the recipe, then bake it in those smaller foil loaf pans they sell at the grocery store (just decrease the…
Chevapi and Crostini
This is an absolute favourite of Bo’s, being that he’s Croatian/Serbian it’s basically a staple. There’s a little butcher shop about a 45 minute drive from here that you can get them at, but they aren’t hard at all to make, it just comes down to how lazy I’m feeling, lol. Chevapi Prep Time: 20 minutes…
