Cook-top Roasted Zucchini Ingredients: 2 medium zucchini, cut into ¼” slices 3 tbl extra virgin olive oil 2 cloves garlic, minced salt to taste (fleur de sel, french gray, sea or kosher (in my order of preference, lol) Steps: Heat the olive oil until it’s very hot in a large skillet (this is important, as it allows room for…
