Pasta primavera is one of my favourite pasta dishes, especially in the summer! It’s loaded with tons of healthy veggies that I can get locally and in season, and it comes together SO FAST! Seriously, who doesn’t love a dinner that’s start to finish in less than 30 minutes.
vegetables
Anniversary Chicken (or Pan Seared Chicken Breasts with a Roasted Red Pepper and Tomato Cream Sauce)
It’s ironic really that I call this Anniversary chicken, seeing as I was supposed to make it for our anniversary and instead we ordered pizza at nine at night once the kids were in bed. Happy five years hunny! Three weeks later though, I finally got around to making it. On a Monday night. When…
Southern Style Corn from the freezer
Now, I don’t actually know if this is southern style corn. In fact, I would guess that it’s not. I just didn’t know what else to call this and southern sounded good (truth be told I was ok with bacon corn, but thought others might find it a little plain sounding…). Please don’t hate me…
Roasted Butternut Squash Ravioli
I decided that I had to make this at home because I never get to order it out any more. When I was working, my boss used to take us out to Milestones for work lunches once in a while, and I would always order the butternut squash ravioli. The problem with not working is…
Chicken Pot Pie
Chicken Pot Pie I’ve spent a couple of weeks on this now, and finally have it to the point where I think it’s perfect, there’s nothing else to add or do to it (such a relief). I’ll probably try to figure out how to freeze it at some point, but for now I can’t stand…