You all may think, my god, could that roast be any sweater??? Well, no, probably not, but it’s only the outer crust that is coated with sweet carmel goodness, so it’s really not that much when you eat it. Unless you’re like me and hog both the ends. Yumm! I also pour the meat sauce…
Vegetables
Teriyaki Chicken, Roasted New Potatoes and Broccoli
This was a nice and easy meal to make, though it did require a little bit of prep work on the teriyaki sauce. Teriyaki Chicken Prep Time: 30 minutes Cook Time: 40 minutes Serves: 6 Ingredients: 6 boneless, skinless chicken breasts (you can use any type of chicken though, just adjust your cooking times) 1…
Quick cook zuccini
Cook-top Roasted Zucchini Ingredients: 2 medium zucchini, cut into ¼” slices 3 tbl extra virgin olive oil 2 cloves garlic, minced salt to taste (fleur de sel, french gray, sea or kosher (in my order of preference, lol) Steps: Heat the olive oil until it’s very hot in a large skillet (this is important, as it allows room for…
