It’s Friday morning, and man, am I ever glad that it’s finally Friday morning. The last two weeks have felt like they just dragged on for ever, and I’m really looking forward to two days where we don’t really have anything planned. Well, I shouldn’t say nothing. I’m about to embark on a two hour round trip to get a pair of turquoise suede pumps… because sometimes you see something and you just need it, especially when it’s on a ridiculous clearance (and they’re turquoise!!!). Then, I will spend Saturday standing in those pumps (because when I have something new, I just HAVE to wear it) and direct Bo while he switches out the babies crib to a bed, because the little bugger climbed out.
This is why it’s a great morning to share this simple chocolate cake recipe. It’s Bo’s favourite way to eat a cake – no icing, no filling, no complication. Just a really good chocolate cake baked up in a sheet pan and topped with icing sugar. You mix everything up really quickly in one bowl, pour it into your baking pan, and you’re done.
It’s the “say no to cake boxes” recipe, because it’s just as easy.
Enjoy!! And in case you’re curious… the 2 hour trip shoe picture is after the recipe! I LOVE them!!!